The cooking camp will be July 16-19 (1 pm to 4 pm). The FoodIQ Summer camps consist of a series of fun cooking activities to learn where our food is coming from and the cultural diversity of food. To register contact: Jennifer Lankford at 210.431.8479 or jenniferlankford@safoodbank.org. Dress Code & Logistics – Comfortable cloths, tennis shoes, water bottle, no electronics or [...]